Led by one of Italy’s most celebrated chefs Francesco Mazzei, Mezzogiorno showcases soulful, authentic southern Italian cooking in one of London’s most iconic five-star hotels.
This spectacular restaurant brings the warmth and generosity of southern Italy to the heart of Westminster. Inspired by the Baroque palazzos of the South, with soaring ceilings, elegant design, and a menu inspired by Francesco’s Calabrian roots, Mezzogiorno is a soulful space, celebrating the true spirit of Italian dining: bold flavours, seasonal produce, and a passion for bringing people together around the table. From rustic pasta dishes to refined classics reimagined with flair, every plate embodies Francesco’s philosophy of “Mamma’s cooking with chef’s hands.”
At Mezzogiorno, you’ll be part of a dynamic environment where tradition meets innovation, and where every detail matters, from the warmest welcome to the final touch on the plate. This is more than just a job: it’s the chance to learn, grow, and make your mark alongside Francesco Mazzei and Corinthia London’s world‑class team of chefs, bartenders, and hospitality leaders.
Whether your ambition is to master the art of Italian hospitality, refine your craft in the kitchen, or grow into leadership, this is an opportunity to join a restaurant that sets the standard for excellence in London’s dining scene, welcoming guests with genuine warmth, creating dishes full of soul, and ensuring every detail is flawless.
At Mezzogiorno, you’ll discover mentorship, growth, and the chance to work at the heart of a five‑star hotel that sets the standard for excellence. If you’re ready to be part of a story that celebrates passion, creativity, and the joy of true Italian food and service, we’d love to hear from you.
ABOUT THE ROLE
The Assistant Restaurant Manager plays a key supporting role in the day‑to‑day operations of Mezzogiorno Restaurant. This hands‑on position ensures exceptional guest experiences, supports service excellence, and contributes to the smooth coordination between front‑of‑house and kitchen teams. You will act as a leader on the floor, a role model for the team, and a trusted assistant to the Restaurant Director. In their absence, you will take responsibility for maintaining service standards and resolving operational issues as needed. You will be expected to reflect the company’s core values of Heart, Head, and Hands—being Supportive, Connected, Refined, Caring, Genuine, Positive, Focused, Creative, and Entrepreneurial in everything you do.
ABOUT YOU
* Years of experience in a supervisory or assistant manager role in a high‑end restaurant, fine dining, or luxury hotel.
* Experience managing teams and contributing to service excellence.
* Exposure to VIP service, guest recovery, and team coaching.
* Strong knowledge of restaurant operations, guest engagement, and compliance.
* Familiarity with events, promotions, and restaurant marketing strategies.
* Confident using POS, reservations, and reporting systems.
* Sustainability awareness within hospitality operations is advantageous.
* Excellent interpersonal and communication skills.
* Strong organizational and multitasking abilities.
* Calm under pressure with a professional, polished demeanor.
* Passionate about hospitality, food, and beverage.
* Highly attentive to detail and committed to quality.
* Flexible with working hours and committed to team success.
* Diploma or degree in Hospitality Management or a related field preferred.
* Food Safety and Health & Safety certifications required.
* First Aid and Fire Safety training desirable.
* WSET or beverage knowledge certification a plus.
* Supervisory or leadership training beneficial.
ABOUT CORINTHIA
Corinthia London combines contemporary flair with traditional grandeur. We consider ourselves as London’s magical, grand hotel, intelligently designed for modern life. Situated in the heart of London, the hotel features 279 beautiful bedrooms, including 7 penthouses and 55 suites, elegant restaurants, and bars and the largest, most breath‑taking multi award‑winning spa in London.
OUR PROMISE TO YOU
* Highly competitive salary
* 29 days paid holidays per annum (inc. bank/public holidays)
* Complimentary dry cleaning of uniform
* Complimentary meals on duty
* Extensive recognition programs and length of service awards
* Enhanced pension entitlement
* Season ticket loan
Our focus is supporting your health and wellbeing and giving you more time with your family and friends by offering:
* Enhanced sick pay
* Eye test vouchers
* Access to Employee health and wellbeing programme
* Mental health and wellbeing workshops
* Discounted Salon, Spa, Food and Beverage and accommodation rates
* Discounted gym membership
* Discounts across our portfolio of international hotels
We will invest in you the same way you do it with us and provide you with access to:
* Learning & Development programmes
* Apprenticeship scheme
* Complimentary English classes
* Corinthia inspired gifts for special occasions
* Enhanced maternity and paternity pay
* Colleague social events
ELIGIBILITY
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK, or be able to acquire such eligibility. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
#J-18808-Ljbffr