Job Overview
IFG is one of the fastest growing education catering companies in the country, and we have been awarded Education Caterer of the Year. We are looking for a Cook Manager to lead kitchen operations at St Albans Catholic Primary School.
Job Details
Job Title: Cook Manager
School Location: St Albans Catholic Primary School, KT8
Working Days: Monday to Friday
Shifts & Working hours: 7.30 am – 3.00 pm (35 hours per week)
Working Weeks: 39 weeks per year (term time plus inset days)
Pay Details: £25,000 per annum
Background & Responsibilities
You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen, and liaising directly with onsite clients.
* Head up the kitchen team, ensuring smooth operation and adherence to food safety standards.
* Prepare and cook meals using fresh, seasonal ingredients and at high volume.
* Maintain kitchen hygiene and ensure compliance with all regulatory and due diligence requirements.
* Plan menus and support clients with dietary requirements.
Qualifications
* Experience as a Cook or Chef Manager in a school or catering environment.
* Strong people management skills and the ability to lead a kitchen team.
* Knowledge of food safety regulations and best practice in kitchen operations.
Benefits
* Daytime hours with weekends and evenings free.
* School holidays off – excellent work-life balance.
* Free meal and uniform supplied on shift.
* Access to free qualifications, career development opportunities, and a staff discount scheme at over 850 retailers.
* Monthly opportunities for top teams to win shopping vouchers.
Other Requirements
* Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for.
Equal Opportunity Statement
We are a committed equal opportunities employer. If you require any assistance for the interview process, please detail this within your application. All information is kept confidential and in compliance with GDPR requirements.
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