F&B Manager / Restaurant Manager - 5* Hotel - Perthshire, Scotland - £26k to £30k + benefits
This 5* Hotel, located in the heart of the Scottish Highlands, is looking for a Food & Beverage Manager / Restaurant Manager. Offering luxury holiday accommodation in Perthshire, within a beautiful Highland setting, the hotel offers beautiful scenes and outstanding service to its guests and visitors. Reporting to the GM, you will manage daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strive to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility.
SALARY ETC:
* £26,000 to £30,000
* Live-in accommodation is available at a small charge if needed.
* Free meals and uniform
* Permanent, full-time
* Perthshire, Scotland
REQUIREMENTS:
* Must have full right to work in the UK and be able to attend an in-person interview if selected.
* Previous experience in a similar role, within F&B/Restaurant management at 4*/5* Hotel standard.
* Excellent communication skills and smart appearance.
* Good team leader skills.
* High standard of customer service.
* Flexible and have a passion for the hospitality industry, wanting to engage with customers / guests, ensuring a high standard of service is delivered at all times.
DUTIES TO INCLUDE:
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