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Catering & general assistant

Highbridge
Yeo Valley
General assistant
Posted: 5 August
Offer description

So, what will I be doing?

If you're looking for a stable, secure job within catering then look no further.

You'll be responsible for supporting with the catering and hospitality at our Acorn House canteen (and other Yeo Valley sites as requested). You’ll help with food production, preparation and other front and back of house services as required, in line with our Health & Safety and Food Safety procedures.

Working 40 hours per week on a 7:30-15:30 shift pattern, with a requirement to work two weekends out of four.
1. Serving Yeo Valley staff with hot and cold food as required and in line with department procedures
2. Take responsibility for the preparation of hot and cold food using fresh ingredients and assist the chef with daily tasks within the kitchen
3. Ensuring all displays, counters and seating areas are presented to the highest standards
4. Front and back of house services as required food prep, kitchen porter duties, vending and snack replenishment
5. Completing daily and weekly tasks as directed and in accordance with Weekly and Daily procedures
6. Observing and complying with all procedures relating to cash handling and security /Till operating/cash handling

Sounds interesting, what do I need?

The important things:

7. Excellent customer service
8. Driving license
9. Catering & Cooking experience is essential - 3 years minimum continuous experience in a catering role
10. Food Safety Level 2
11. Allergy Awareness qualification
12. HACCP training
13. Experience of working within a catering environment with chefs
14. Experience working as a cook
15. Experience of menu planning and costing

Desirable:

16. Computer literate
17. Good communication skills
18. Enjoys working in a team

Why should I join the family?

We’re independent, British and proud to be making the highest quality yogurts, desserts and ice cream under the Yeo Valley brand and for many of the UK’s major retailers. Operating from four dairies and two logistics centres in Somerset and Devon, we employ over 1700 staff and produce more than 25% of the UK’s packaged yogurt.

We’re sure you don’t need convincing, but there’s a whole host of benefits that we offer including:

19. 25 days’ holiday, plus bank holidays
20. non-contributory pension scheme
21. life cover
22. healthcare cash back plan
23. cycle to work scheme
24. subsidised Yeo Valley products and services
25. preferential rates with our partners
26. annual bonus (as part of the Employee Benefit Trust, based on company performance for the year)
27. learning and development opportunities; we’re committed to ensuring all of our employees have the chance to grow

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