This is a {Contract Type}, Full Time vacancy that will close in 11 days at 23:59 BST .
My job
Main Purpose of Role:
To work within our engineering team to facilitate a safe, effective and efficient environment for our Attleborough site to ensure we can produce our awarding winning meals.
Delivering maintenance routines which include building machinery, maintaining facilities, as well as reactive fault finding and root cause analysis of site breakdowns, plus any other tasks requested to aid the efficient running of the engineering environment.
Shift details:
* 4 on 4 off, x1.5 overtime allowance
* Inclusive hourly rate
* Reporting directly to the Engineering Manager
Key Responsibilities of the Role:
* You will be able to maintain, manage, diagnose, repair and understand food processing machinery (e.g. sealing, weighing, packing machinery), site services (e.g. boilers, refrigeration, water treatment, cooling towers) and automation and control (e.g. inverters, PLC’s, sensors).
* You will need to have a good understanding and proven delivery of planned, preventative, reactive and predictive maintenance, with the ability to further enhance existing systems, processes and documents.
* You will have the ability to deliver a high level of performance whilst adopting safe systems of work and without impacting personnel and food safety, product quality and the environment. You will understand and support all elements of site and engineering compliance and support, whilst managing and maintaining all engineering workspaces.
* You will have a positive approach to change and a can-do attitude. Applicants must be creative, agile and resilient to cater to organizational and market needs.
Capability Requirements(Experience)
* You will have training, accreditations, qualifications and experience in multiple engineering disciplines: mechanical, electrical, welding, pneumatics, hydraulics, water, steam, boilers and be experienced and/or time served within FMCG environments
* You will be able to work well as part of a team and autonomously. Applicants must be able to communicate, work cross functionally and build relationships with the cross-functional factory shift teams.
The company
Pilgrim’s Europe produces some of the best-known and most iconic brands in the UK and Ireland, including Fridge Raiders, Rollover, Denny, Richmond, Oakhouse and Moy Park, alongside a diverse range of industry leading own-label products in categories including fresh pork, lamb and chicken, working with all the major retailers and food service outlets.
Our portfolio extends to authentic chilled and frozen ready meals, snacking ranges, added value and food service products.
Across Pilgrim’s Europe we combine 20,000 of the best people in the industry, united by a shared set of core values and a passion for producing the highest quality, most delicious and innovative food, which is enjoyed by millions of people in the UK, Ireland and Europe every day. Our Pilgrim’s Europe team are based in our Pilgrim’s UK, Moy Park, Pilgrim’s Food Masters and Pilgrim’s Shared Services businesses.
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