Overview
Join to apply for the Sous Chef role at Bill's Restaurants.
As a Bill’s Sous Chef, you’ll get the chance to let your leadership qualities shine. You’ll know how to create a good atmosphere and keep your team’s sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day.
In return, you’ll receive an industry-leading pay package, flexible hours to suit your lifestyle, in-role support from our Area Chefs to ensure your wellbeing, incredible opportunity for career progression, plus access to an impressive array of benefits.
Benefits
* Access to Mental Health counselling sessions, plus legal and financial advice via Hospitality Action, our employee assistance programme
* Heavily discounted food and drinks when working from our restaurant menus
* Book your birthday off – guaranteed
* Cycle to work scheme, giving you big savings and an interest-free loan of up to £1,000 towards a bike
* The Hub, our one-stop online platform, keeps you up-to-date with information, news and online courses
* Regular social activities organised through our social committee
* An additional day’s holiday every year for the first five years
* Extra discounts for all our team on gym memberships, Shopping, Mobile phones, travel and much more…
* Come and join an energetic team of like-minded people, with great career progression and relocation opportunities to set you on your hospitality journey…
Responsibilities
* Lead and motivate the kitchen team; manage station workloads and ensure smooth service.
* Maintain high standards of food quality, presentation and safety.
* Collaborate with Area Chefs and restaurant leadership to support wellbeing and career progression.
Location and Compensation
Bishop\'s Stortford, England, United Kingdom
Salary: £17.00-£18.00
Posting context and nearby locations are provided as reference information.
#J-18808-Ljbffr