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Foh team

Chipping Norton
£18 an hour
Posted: 17 April
Offer description

“CANTEEN”, voted one of the UK’s best restaurants at the National Restaurant Awards, are looking for enthusiastic and outgoing hosts, servers & bartenders to join the team in our indoor/outdoor Oxfordshire outpost…! Opening in late May 2026 (with training in both Oxfordshire and London starting week commencing 11th May), “CANTEEN” will be welcoming its guests Thursday-Sunday providing delicious food and drink with warm and upbeat hospitality… “CANTEEN” will only be using the freshest ingredients from our market garden, lovingly making our pasta and pizza every day, smiling whilst prepping our cocktails and enjoying the views of the surrounding area whilst serving in the sun! Get a taste from our London spot here – https://www.instagram.com/canteen.310/ https://www.nationalrestaurantawards.co.uk/list/1-50 https://guide.michelin.com/gb/en/greater-london/london/restaurant/canteen If you think you would be the right team member for any or all of our roles, get in touch and we’ll give you a call! Hours | 20 (Part Time) – 40 (Full Time) per week Salary - £12.71per hour service charge (Earn up to £18 per hour) LOCATION: ”CANTEEN”, The Old Coal Yard, Gagingwell, OX7 4EF What's in it for you as a team member at “Canteen” Oxfordshire: 50% off food and drink in our pubs for a table of up to 4 people Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar. Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars and restaurants More. 24/7 Health and wellbeing support, Access support lines anytime for your mental, physical and financial health. Access to Wage stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday. Earn more with our employee referral scheme. Delicious staff meals on shift. Career progression opportunities, on going training to develop yourself personally and professionally.

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