Team Member Nestled on the historic Dell Quay Marina, the Crown & Anchor is a 16th-century treasure with one of the most enviable locations in Chichester Harbour. Offering breathtaking views from our indoor restaurant and expansive waterside terrace, we provide a dining experience that pairs stunning scenery with exceptional cuisine. Our menu boasts the best of local seasonal seafood dishes alongside British classics with a twist. Head Chef Phyl is proud to deliver an enticing menu that offers options for appetites both big and small. Whether you’re after a celebratory meal with loved ones or simply looking to enjoy a round of drinks with a side of stunning views, the Crown and Anchor has the perfect space for you! What We Offer Our Team Members: Excellent service charge (circa £2.50 per hour) Weekly pay Access to our Career Pathway, Apprenticeships and training and development courses Free Meals on duty 28 days holiday per year 20% discount in all Young’s pubs and 30% discount on overnight stays in our Pubs with Rooms Share Save Scheme Company Pension Scheme What we look for in a Team Member: As the successful member of our team you will have a passion to deliver exceptional customer service every time, with a friendly outgoing personality and desire to work as part of a team. You’ll get lots of training, learn about all our products & have a good time along the way. Thanks for your interest in working at the Crown & Anchor. If you’d like to be part of our team, then apply now!