Overview
The Lounges – Bicester, Oxfordshire
Role: Chef — Permanent, Full-time
Responsibilities
* Prepare dishes to specification in a clean and safe kitchen, following the lead of the Head Chef.
* Ensure all prep and par levels are completed for each shift.
* Work from our flexible all-day menu to deliver food that will make customers’ day.
* Support customers and contribute to a positive dining experience.
The Good Stuff
* Tips shared equally across the team, based on hours worked
* Paid breaks
* Staff food on every shift, regardless of hours worked
* 50% off food and drinks (including alcohol) from day one at all three brands – Lounge, Cosy Club and Brightside
* 28 days holiday (inclusive of Bank Holidays) pro rata
* Competitions and incentives (like all-expenses-paid trips with suppliers)
* Christmas and Boxing Day off
* The best staff party – Loungefest
* Emotional and practical support via the Licenced Trade Charity
* Power over your pay with Wagestream
* Company pension scheme
* Long service awards
* Great opportunity for personal development and career progression in a fast-growing business
What you'll bring
* You may already have kitchen experience as a Kitchen Porter, Kitchen Assistant, Commis Chef, or this might be something brand new to you.
* Driven and relentless, with a positive can-do attitude.
* Good communication skills and a team player.
* Self-motivated to work at pace, with limited supervision.
* Strong knowledge of Allergens, kitchen essentials and Food Safety best practices.
If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.
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