Hotel Chocolat is seeking a Quality & Food Safety Manager to oversee standards across their retail and café estate in the UK. This permanent position involves forming a positive food safety culture and addressing food safety concerns and complaints effectively.
Candidates must have a strong background in food safety, knowledge of UK regulations, and relevant qualifications. The role includes benefits like private healthcare, enhanced leave policies, and discounts on products. Hybrid working allows for flexibility between office and remote environments.
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