Responsibilities
* Deliver the food concept to company standard and exceed guest expectations.
* All aspects of food stock control including ordering, deliveries, stock taking and control of wastage.
* Support the Head Chef in the smooth running of the kitchen and deputise in their absence.
* Train and develop the kitchen team so they can reach their potential.
* Ensure all aspects of Food Safety and Health & Safety compliance in accordance with the law and company policy.
Qualifications
* Previous experience working within a busy kitchen is essential.
* Should be keen to develop, willing to take on responsibility and remain calm under pressure.
Compensation & Contract
Location: Hertford – Up to £32,041 per annum, dependent on experience. Full-time. Contracted 45 hours a week.
Benefits
* An achievable bonus scheme.
* Shift flexibility.
* Great live-in accommodation if required.
* Family friendly policies including enhanced maternity and paternity pay.
* A share of gratuities.
* 60% discounted meals when you are working.
* 25% discount on food and 20% off drinks for you and your friends on your day off.
* Fantastic training and career development through McMullen's GROW Programme if you wish to progress.
* A step into a progressive company who treats people as a name, not a number.
* Full chef uniform.
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