Senior Sous Chef Fresh Food Pub Herefordshire £36,000 - £38,000 + TipsThe Package:
* Salary: £36,000 - £38,000 DOE
* Tips: Approx. £1,200 per year
* Holidays: 28 days
* Hours: 45 per week (maximum 50 in exceptional cases, time back in lieu)
* Rota: 45 days per week, Mon/Tues off
Are you a passionate and driven Sous Chef ready to take the next step in your career?
Skills, Experience, Qualifications, If you have the right match for this opportunity, then make sure to apply today.
Were working with a beautifully...
TLNT1_UKCT