Our client is a global leader in frozen bakery products. With over 40 years of expertise, they offer a wide range of products for both foodservice and retail.
Job Role & Key Responsibilities:
Our client is recruiting for a Controls Engineer to work for a leading food manufacturer with strong mechanical and electrical skills.
* You will be responsible for control systems within workshops, plant rooms and production environments.
* Your primary goal will be to ensure that processes and systems operate efficiently, safely, and reliably.
The ideal candidate will have:
* Experience in fault finding and maintaining existing control systems, preferably with Siemens, Schneider and Allen Bradly
* Experience of software development and programming languages including ladder, structured text, function block diagram
* Knowledge of communication protocols and networks; Ethernet, Modbus, Serial etc
* Strong electrical knowledge and understanding of control related systems
* Knowledge and experience of project management in an FMCG environment preferred
* Knowledge/ awareness of functional safety
* H&S / Food Safety systems and legislation knowledge e.g. PUWER, IOSH - able to ensure a safe working environment
* Proven experience of improvements resulting in a reduction of breakdowns or increased efficiency
* Passionate about quality and best practice whilst driving continuous improvement
* Experience of working in a fast-paced Manufacturing environment
* Formal electrical automation training with an awareness of process and mechanical engineering
Benefits Include:
* 25 Days holidays + Bank Holidays
* Overtime & call out rates
If you are interested in this exciting opportunity, please get in touch with us or apply below.
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