Sous Chef – Pizza Restaurant & Bar
Towcester, Northamptonshire
Salary: £35,000 per annum (£673 per week approx.)
Join an exciting new culinary venture at our premier karting track! We’re launching an in-house Pizza Restaurant & Bar serving locals and visitors alike, offering fresh, locally sourced ingredients in a dynamic, fast-paced kitchen environment.
Are you passionate about pizza and scratch cooking? Do you thrive working in a busy, supportive team? If so, this could be the perfect role for you!
Have you worked for PizzaExpress, Zizzi or ASK Italian? Or in other Quick Service Restaurants? Then this opportunity might be exactly what you’re looking for!
Why Join Us?
* Be part of a large, dedicated kitchen team of 45 professionals.
* Work with a variety of events, serving up to 1,000 guests.
* Enjoy career progression opportunities and a safe, happy workplace.
* Benefit from locally sourced ingredients and a focus on quality.
What You’ll Need:
* Proven experience in a fast-paced Pizza or QSR kitchen.
* Food Hygiene Certificate and a full, clean UK driving licence.
* Strong leadership skills to support a high-pressure environment.
* General IT skills for ordering and admin tasks.
Your Key Responsibilities:
* Lead daily cooking and service, maintaining recipe standards.
* Manage HACCP paperwork and assist with staff scheduling.
* Support menu innovation alongside the Head Chef.
* Ensure compliance with health, safety, and allergen standards.
INDPER