A renowned catering company in Bromley is seeking an experienced Chef Manager to oversee all catering and service operations. Responsibilities include ensuring smooth kitchen operations, delivering exceptional customer service, and managing culinary teams. The ideal candidate will have a minimum of two years of catering experience, hold relevant qualifications, and be passionate about food and service. This is a full-time role contracted for 40 hours per week, offering a competitive benefits package. #J-18808-Ljbffr