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Omboo chef de partie

St Albans
Sopwell House
Chef de partie
£29,000 a year
Posted: 11 May
Offer description

Full-Time Position (40 hours) - Flexible shifts available across from 2 pm through to 11:00 pm. Your country home away from home, nestled within 12 acres of picturesque Hertfordshire countryside. Sopwell House is a luxurious, family-owned Georgian country house hotel offering timeless elegance and modern comfort. We’re proud to be a place where exceptional service is delivered with warmth, pride and purpose. Omboo is our contemporary pan-Asian dining destination, inspired by the vibrant flavours, colours, and traditions of Asia. Blending refined culinary craft with a relaxed yet elevated atmosphere, Omboo offers guests a dining journey that celebrates creativity, innovation, and cultural richness. We are currently seeking passionate waiters to join our dedicated Omboo team, delivering vibrant and memorable dining experiences within our pan-Asian fine dining restaurant, while also supporting our elegant Afternoon Tea service. We’re currently looking for a passionate Chef de Partie to join our dynamic kitchen team. Your role in our team: Work with an incredible team to deliver unforgettable Pan-Asian cuisine to our guests Be responsible for ensuring that all food items are prepared and presented to the highest standards while assisting with food cost control Prepare and present high-quality dishes inspired by Pan-Asian flavours Assist in resolving guest queries in a timely and professional manner Support other departments where necessary and maintain strong working relationships And so much more! What would make you the perfect fit? Diploma or degree in Culinary Arts or related field; NVQ Level 2 or 3 in Professional Cookery preferred Minimum of 2 years’ experience in a similar Chef de Partie role within a high-quality restaurant or hospitality environment Experience or strong interest in Pan-Asian cuisine (e.g. Thai, Japanese, Chinese, or Southeast Asian dishes) Solid understanding of modern and classical cooking techniques, with the ability to execute a diverse range of dishes consistently Skilled in working across different sections (e.g. wok, grill, larder, garnish, sauce) with strong attention to detail A positive, team-oriented attitude with a passion for delivering high-quality food in a fast-paced environment The Best Bit: Wide range of training and development opportunities Free staff meals and parking Discounted food and beverage, accommodation and spa Discounts on Spa treatments and Spa days Discount on Spa products Refer a Friend Scheme Uniform Provided Preferred Hotel Group discounted global hotel rates At Sopwell House, we live by our Vision, Purpose and Values. We are dedicated to creating a world of ‘Perfect Contentment’ for both our team members and guests alike - ‘Spreading kindness one act at a time’ along the way. All applicants must have the right to live and work in the UK. If you have not received a response within 14 days, please assume your application has not been successful on this occasion.

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