Join to apply for the Kitchen Porter, Hotel Du Vin role at Frasers Hospitality.
Rate of Pay / Hours: OTE Up to £13.36 per Hour (Including TRONC) plus Generous Company Benefits, Training & Development / 25 Hours per Week.
Type of Contract: Permanent.
Location: Brighton.
Hotel Du Vin is looking for Kitchen Porters with Immediate Starts available.
You will be responsible for maintaining the cleanliness of the kitchen and staff areas, assisting the kitchen brigade, and managing the pot and plate wash areas. This role offers a great opportunity to learn the kitchen operations from the ground up and progress within the company.
We encourage internal development and offer Apprenticeships for dedicated employees, supporting your career growth.
In addition to competitive pay, we offer benefits such as heavily discounted staff room rates, dining discounts, funded apprenticeship programs, high street discounts, cycle to work scheme, healthcare plans, referral schemes, a professional uniform, wellness activities, instant pay options, complimentary stays, and support for neurological health initiatives.
Our sustainability goals include using renewable energy, recycling, eco-friendly cleaning, and volunteering for sustainable charities.
If interested, Click Apply Now.
Frasers Hospitality, Malmaison & Hotel Du Vin are equal opportunity employers and welcome applications from all qualified persons.
#J-18808-Ljbffr