Butlin's is seeking a Junior Kitchen Manager for their Buffets Department in Skegness. This role involves supporting the kitchen's operations, leading a large team of chefs, and ensuring delivery of exceptional experiences to guests. The candidate should have experience in similar roles, good time management, and must hold a Level 3 Food Safety qualification. Working hours span 5 days a week over 7 days, totaling 40 hours, with no onsite accommodation provided.
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