Job Title: Sous Chef - High-End Corporate Client
Job Type: Full-time
Schedule: Monday - Friday, weekends off
We're on the hunt for a dynamic Sous Chef to join our elite culinary team, serving a prestigious corporate client. If you've got fine dining expertise and experience in 5-star hotels or high-end corporate catering, this is your chance to shine!
Support the Head Chef in crafting exceptional dishes for top-tier corporate clients.
Take charge of kitchen operations, ensuring flawless execution and consistency.
Drive menu innovation with seasonal, creative offerings.
Lead, train, and inspire the kitchen team to deliver perfection every time.
Maintain top-tier food safety and hygiene standards.
Proven experience as a Sous Chef in fine dining or 5-star hotels.
Work-life balance; Opportunities for growth and career development.