The Lounges in Bradley Stoke is seeking an experienced Sous Chef to lead the kitchen team. In this role, you will drive kitchen quality and operations, ensuring every shift meets high culinary standards. You will work closely with the Head Chef and engage in hands-on food preparation.
This position offers a range of benefits including overtime pay, staff food, holiday entitlement, and an opportunity for career growth. Join a fast-paced environment where your skills can shine.
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