Job Title: Stock/Production Operative (Fish Factory)
Shift: 3:00 PM - 11:00 PM
Job Overview
We are looking for a reliable and hardworking Stock/Production Operative to join our fish processing team. This role involves building and managing stock, supporting production, and ensuring all products are handled in line with strict food hygiene standards. Candidates must hold a valid Food Safety Level 2 certificate
Key Responsibilities
Building, organizing, and replenishing stock for production lines
Handling, preparing, and packing fish products
Weighing and labeling items accurately for distribution
Ensuring all tasks are carried out in line with Food Safety Level 2 standards
Maintaining cleanliness and hygiene in all work areas
Monitoring product quality and reporting any issues
Storing raw materials and finished goods correctly
Assisting with production line operations as required
Following all health and safety procedures at all times
Working efficiently to meet daily production targetsRequirements
Food Safety Level 2 certificate (required)
Previous experience in a food production or factory environment preferred
Ability to work in cold, wet conditions
Good physical fitness (lifting and standing for long periods)
Strong attention to detail and hygiene standards
Reliable and punctual for 3pm-11pm shift
monday to friday working week
Ability to work well as part of a teamWorking Conditions
Cold storage and fish processing environment
PPE provided and must be worn at all times
Fast-paced and physically demanding roleBenefits (if applicable)
Competitive hourly rate
Overtime opportunities
Training and development
Supportive team environmentIf you are interested and meet the above criteria, please send your CV to (url removed) or call the industrial team on (phone number removed) if you have any queries.
Please note: Prestige Recruitment is an equal opportunity employer with 30 years of service within the recruitment & staffing sector