Vibe Recruit are currently recruiting for an experienced and reliable Chef de Partie to join a busy and professional kitchen team in Bicester. This is an excellent opportunity for a passionate chef looking to develop their career within a fast-paced hospitality environment, working across restaurant service, events, and private functions. Key Responsibilities Take ownership of a designated kitchen section (e.g. grill, pastry, larder) Prepare, cook, and present dishes to a high standard Ensure food is prepared in line with recipes and portion controls Support the Head Chef and Sous Chef with day-to-day kitchen operations Maintain cleanliness and organisation within your section Monitor stock levels and assist with stock rotation and ordering Support and train junior kitchen staff where required Ensure compliance with food hygiene and health & safety regulations Assist with menu development and seasonal menu changes Work efficiently during busy service periods and eventsRequirements Previous experience as a Chef de Partie or strong Demi CDP looking to progress Experience within a hotel or high-volume kitchen environment preferred Good knowledge of food safety and hygiene standards Ability to work under pressure while maintaining attention to detail Strong communication and organisational skills Positive attitude and team-focused approach Flexibility to work evenings, weekends, and holidaysDesirable Skills NVQ Level 2/3 in Professional Cookery or equivalent Banqueting or events experience Passion for fresh, seasonal ingredientsBenefits Competitive salary based on experience Staff meals provided while on duty On-site parking Training and development opportunities Supportive working environment Opportunities for career progressionApply Now To apply, please submit your CV or call Gemma on (phone number removed) Vibe Recruit is acting as an Employment Business in relation to this vacancy