A leading catering company is looking for an Executive Chef Manager to deliver exceptional food experiences to children at a school in Leatherhead, UK. This role involves managing kitchen operations, overseeing food preparation, and ensuring high safety and quality standards. The ideal candidate will have strong leadership skills and a passion for food. The position offers competitive pay of £46,222 per annum, excellent work/life balance, and opportunities for professional development.
#J-18808-Ljbffr