Smyth & Co are delighted to be partnering with one of the worlds most respected Private Members Clubs with a rare opportunity for a Sous chef.
Are you a talented Sous Chef with experience in exclusive private clubs? We have an exciting opportunity for you to join the team at one of London’s most historic and VIP-centric private members clubs.
Position: Sous Chef
Location: London
Hours: 40 hours per week (with fantastic shift patterns)
Benefits: Competitive salary, excellent perks, and a truly unique working environment
About the Role:
As Sous Chef, you will play a key role in delivering exceptional dining experiences for VIP members. You'll be working with a talented team, delivering high-quality, refined dishes in a fast-paced, luxury setting. This is your chance to showcase your creativity, leadership, and culinary skills in a club that exudes history and exclusivity.
What We’re Looking For:
* Proven experience in private members clubs or high-end venues
* A strong passion for fine dining and luxury service
* A creative approach to menu development and kitchen operations
* Ability to lead a team, motivate and collaborate in a fast-paced environment- this is crucial
* Strong attention to detail and a commitment to excellence
Why Join Us?
* Be part of a historic and exclusive institution with a highly esteemed membership
* Enjoy great working hours with a balanced and supportive team
* Competitive salary and generous benefits package
* Work in a prestigious and dynamic environment with endless opportunities for professional growth
If you are a driven Sous Chef with a flair for working in private, high-end settings, we want to hear from you!
Apply Today and take the next step in your culinary career at one of London’s most iconic private members clubs.