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Executive chef — 4–5 rosette, michelin-star dining in sussex

Arundel
Daniel
Executive chef
Posted: 1 March
Offer description

A luxury hotel in Arundel is seeking an Executive Head Chef to lead its culinary team and craft exceptional dining experiences. The ideal candidate will possess a proven track record in achieving AA Rosettes, showcasing culinary excellence, and being an inspiring leader. Responsibilities include designing menus, mentoring staff, and ensuring quality standards. This position offers competitive pay and numerous perks, including discounts across the hotel group and meal benefits while on duty.
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