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Bank chef at maes-y-dderwen

Criccieth
Shaw healthcare (Group) Ltd
Chef
Posted: 10h ago
Offer description

Overview

Shaw healthcare (Group) Ltd is seeking a Bank Chef to join the team at Maes-Y-Dderwen. This is a Bank Contract. Base pay range is £13.10 per hour. Shaw healthcare are a Real Living Wage Employer and the UK’s largest employee-owned healthcare company. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.


Responsibilities

* Preparing, cooking and serving meals for residents and others as required, in a timely manner.
* Providing a varied diet, catering for the cultural preferences of those who use our services.
* Catering for celebrations and other events in our Home.
* Ordering supplies within the catering budget and company policy guidelines, using approved suppliers in the absence of the senior cook.
* Maintaining accurate catering records in accordance with HACCP.
* Participating in inspections by Environmental Health and/or care regulators and Local Authorities.
* Maintaining a high standard of hygiene within the kitchen by adhering to HACCP and COSHH guidelines.
* Assisting in the maintenance of a safe and healthy working environment by ensuring adherence to Health & Safety and Welfare.
* Ability to manage the Catering Team.


Salary and Working Hours

Salary: £13.10 per hour
Working Hours: Bank Contract


Location

Maes-Y-Dderwen, Criccieth, Wales, United Kingdom (as stated in the posting).


Qualifications and Experience

* Experience in preparing, cooking and serving meals for residents and others as required, in a timely manner.
* Ability to provide a varied diet, catering for cultural preferences.
* Experience in ordering supplies within a catering budget and using approved suppliers.
* Knowledge of HACCP and COSHH and ability to maintain accurate catering records.
* Willingness to participate in inspections by Environmental Health and/or care regulators and Local Authorities.
* Commitment to high standards of hygiene and to Health & Safety and Welfare.
* Ability to manage a Catering Team.

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