Mitchells & Butlers PLC is seeking a dedicated Sous Chef for its Miller & Carter – Lancing location. In this dynamic role, you will manage a kitchen section, train staff, and ensure delivery of high-quality meals in collaboration with the Head Chef.
The position offers opportunities for growth, including enrollment in the 3-day Steak School and substantial discounts. The role also includes benefits such as on-site accommodation, 28 days holiday, and other employee perks.
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