About the role
We are looking for experienced butchers to run our butchery departments like their own business. This is an exciting role where you will work with customers to develop their business, understand your local market and provide them with great service. This role gives you the flexibility to run a butchery business without the financial risk. We want someone who has good product knowledge of all meat proteins, who is self‑motivated with a desire to succeed.
Responsibilities
* Maintain high standards in all areas including stock, food safety procedures (including recording information), fresh meat and pre‑packed meat displays, staff morale and customer satisfaction.
* Develop a business plan with the Store Manager to support the growth in sales and profitability of the department.
* Greet and speak to customers, provide advice, answer questions, accept orders and offer helpful advice with a smile.
* Order and manage stock, including stocktaking.
* Effectively develop and manage a small team, including staff rota‑s.
* Cut meat to order.
* Clean and maintain tools and equipment.
* Coordinate deliveries or order pickups.
* Control waste.
We’re proud that Booker is a Disability Confident Committed employer and we’re committed to providing a fully inclusive and accessible recruitment process.
Contact: recruitment@bookergroup.com
Eligible candidates must be over 18 years of age.
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