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Apprentice commis pastry chef – annabel’s, 46 berkeley square

London
Commis pastry chef
Posted: 22 October
Offer description

We have a fantastic opportunity for a passionate Apprentice Commis Pastry Chef to join the team of our stunning private members’ club – Annabel’s, 46 Berkeley Square, part of The Birley Clubs. Birley Clubs is a market-leading, prestigious restaurant group with a rich history and long-standing reputation in the hospitality industry. We have grown from strength to strength, opening our iconic restaurants across London and internationally. As we continue to expand, we offer structured career paths and industry-leading hospitality training at every level to ensure your development and confidence grows with the group. A team of world-class Chefs, Pastry Chefs, Sommeliers and Mixologists have designed an outstanding array of menus, desserts, cocktails, and wine lists. Expertly sourced, seasonal ingredients are brought together using both traditional and innovative techniques to create truly unique dining and patisserie experiences. Annabel’s is an all-day and all-night private Members’ Club in Mayfair, London. At its core, the Club is a place to entertain and be entertained. With a timeless combination of comfort, glamour and intimacy, Annabel’s continually strives to create an atmosphere that is as unforgettable and celebratory as ever for a diverse, eclectic and cosmopolitan membership. Covering 26,000 square feet, Annabel’s is home to five restaurants, bars, private dining rooms and a cigar salon. Within our dedicated pastry kitchen, our Pastry Chefs craft exquisite breads, pastries, desserts and celebration cakes — balancing artistry and precision to deliver the finest creations for our Members. We have partnered with Lifetime Training and Westminster Kingsway College, and we are proud to be the only provider of this apprenticeship in the country. This is due to the bespoke, industry-leading enrichment days and masterclasses you’ll attend, which will enhance your knowledge and skills throughout the apprenticeship. Throughout your apprenticeship, you will be working with the finest ingredients and will be mentored by our expert Pastry Chefs to develop your skills and experience. This role could lead to a full-time Commis Pastry Chef or Demi Chef de Partie position within Annabel’s. We offer our Apprentice Pastry Chefs: A complete set of chef starter knives Provision of chef whites and shoes Increased salary as you develop and progress in your role Extensive career development and training opportunities Staff discounts Meals on duty Discounted corporate rate at V Health and Fitness First Employee events Access to pension scheme Wagestream – a financial wellbeing benefit that provides you access to your pay as you earn it We are ideally looking for candidates who: Have a passion for pastry and desserts Have good attention to detail and precision Are self-motivated and have a keen desire to learn Have good communication skills Take pride in their work and presentation Are excellent team players We promote a working environment in which equal opportunity and diversity are recognised, valued and encouraged. Only those eligible to work in the UK or who have a valid UK work permit/visa will be considered for the above position. If you have a real passion for pastry, are looking to develop your career, and want to gain exposure to world-class patisserie and dessert making in a vibrant and dynamic environment, then we can offer this! We would love to hear from you. Apply now – spaces for our much-coveted Apprenticeships are limited and filling up fast. We are interviewing now for an immediate start, with enrolment onto our Apprenticeship programme.

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