Looking to start or grow your career in the kitchen? Want to learn and progress with us? We are always keen to speak with potential chefs of the future! Whether you’re due to finish college soon and looking for your first full time role or you just fancy re-training and trying something completely different. Our kitchens could be the place for you! Ready to ignite your fire? Think……towering burgers, wood fired pizza, giant swinging skewers, sweet bao buns and home-made Italian gelato. An extensive fresh food menu, requiring top talent to deliver top notch, quality food. Sound good? With the full support and guidance from our kitchen teams, we can provide you with all the tools to become an excellent chef. We know our pubs are amongst the best and it’s only right that the people who work here are too! What’s in it for you? A competitive & industry leading salary is available for this position, dependent on previous experience. 28 days paid holiday. Christmas and New Year’s Day off, every year! Your birthday is a PAID DAY OFF Up to 70% discount across all Chilled Pubs A sociable team where you'll become part of the family. Instant access to Wage-Stream (you can access your salary early essentially) Monthly incentives, yearly ‘Dennis Awards’ dinners, and company wide competitions to win tickets to some of the biggest music shows in the UK. Pension scheme (opt in / out) available after 3 months employment. Wine Club! Huge discounts on wine for Chilled Employees What the role entails? As a Commis Chef you will play an integral role in supporting the kitchen and ensuring operations run smoothly. You will work closely with the senior chefs to understand the different roles & stations within the kitchen. You will learn all areas of the kitchen, from the setup of each section to all food preparation and the final clean down. You will need to be comfortable and happy working both independently but also as part of the wider kitchen team. You will need to take ownership of your area, tracking orders and ticket times, but also work closely with the main kitchen team to ensure efficiency and smooth running to provide our guests with the best possible experience. You may be asked to support on any section in the kitchen dependent on business needs, its essential you have a good understanding of our full menu and are confident to jump in and help in any area should it be required. At Chilled Pubs, ‘Inspiring Togetherness’ is a fundamental part of what we do, both for our wonderful guests, but also, our teams across the business. We are focused on being the best, and to help us get there, we live and breathe our four core values every day. Want to know more? Visit: Mission, Values & Beliefs | Chilled Pubs Who are we looking for? A passion for great food – before anything else, we believe it is important you’re a foodie – we love food and want to work with likeminded people that share our passion. An upcoming chef who wants to develop their skills to enable them to deliver high standards and quality. Somebody who shares our passion for Chilled Pubs and is genuinely excited to be part of our team. Somebody with a flexible approach to work, this isn’t a typical 9-5 role, and both evening and weekend work will be required. About Chilled Pubs We started back in 2007 when Loren embraced Richard’s dream, and together they launched The Bulls Head in Repton. Fast forward 17 years, and we now have 7 stunning pub locations, over 500 employees, and a reputation for delivering incredible food and drink experiences. With plans to expand to 20 pubs in the near future, we’re on the lookout for talented individuals to join us on this exciting journey. Want to be part of something great? Apply today and bring your passion to a company that’s more than just a pub – it’s a family.