We are currently recruiting Key Skills Operatives to join our team in Pilgrim's Europe - Moy Park at Dungannon site. The successful candidates will be responsible for processing product within their department and ensuring hygiene, quality, and health & safety standards are maintained at all times. A key element of the role is working as part of a team to ensure that production KPIs are met. Key Information: • Competitive pay • Permanent, stable employment • Supportive and safe working environment • Training and development opportunities • Work Pattern: Working hours are: 06.00am to 18.00pm, rotational, as a part of the Wholebird Team A. Week 1 : Mon, Tues, Fri, Sat, Sun Week 2 : Wed, Thurs Key Responsibilities: • Product processing (e.g., filleting, sealing, trimming, basting, packing, defeathering, evisceration – depending on area of work) • Responsibility for personal health & safety and that of other colleagues • Ensuring quality standards are consistently achieved • Maintaining hygiene standards • Product packaging and boxing • Product weighing • Rotation of duties and flexibility to support other areas of the factory • Meeting productivity standards • Operating machinery safely and efficiently (training provided) • Carrying out any additional duties as required What We're Looking For: Essential • Ability to read and write in English (depending on area of work) • Good numeracy and communication skills • Willingness to work in a factory environment Desirable • Previous food production or factory experience • Awareness of the Food Processing Industry • Knife skills or previous experience in butchery • Data entry / computer keyboard skills If you're ready to take on this exciting challenge and grow your career with us, apply today and join our friendly team!