Overview
JOB SUMMARY: $16.50/hour
Responsibilities
The Local Restaurant Marketing Specialist plays a critical role in supporting the Operations team and is primarily responsible for driving incremental business into the restaurants. The ideal candidate has excellent communication skills and is motivated to grow sales while maintaining a high level of professionalism and energy. The Local Restaurant Marketing Specialist should be comfortable with cold calling and canvassing.
* Focus on canvassing local businesses. This includes researching local businesses/companies.
* Have a full and complete understanding of the Catering offers.
* Observes competitor activities such as new locations that are opening, new food items, etc. and communicates this information to the organization.
Requirements
* High School Diploma.
* Strong interpersonal skills, including excellent presentation ability.
* Creative and innovative personality with a strong motivational drive.
* Working knowledge of Microsoft Office 365 and Outlook (Email and Calendar).
* Ability to interact professionally and appropriately with team members and guests.
* Reliable transportation.
Physical Requirements
* Ability to lift or carry 20 pounds.
* Ability to drive to all restaurant locations and to any new areas being considered for growth opportunities.
* Ability to remain in a seated position for sustained periods of time.
* Ability to handle paperwork, pick up telephone, type on a computer, etc.
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified.
#J-18808-Ljbffr