We are looking for a head chef with kitchen experience, to run the day to day kitchen, menu planning, costings, to ordering.
We are a family run pub.
Responsibility will be running the kitchen, preparing and cooking fresh food, whilst maintaining good hygiene practices, with various associated tasks.
This will be 5 over 7 working pattern, with weekend and evening including bank holidays.
We offer full training and uniforms.
Wages will be discussed based on experience.
Will need to drive due to location
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