We are proud to be working with an award-winning organisation and an Employer of Choice in the catering sector. We're currently seeking a dedicated Chef Manager to lead a high‑performing catering operation at a large, thriving secondary school in Devon. As Chef Manager, you will be responsible for the day‑to‑day management of a busy secondary school kitchen. You'll lead a small on‑site team, ensuring the highest standards of food quality, safety, and service are maintained. With full control over menu planning, compliance, stock management, and team development, this role offers the perfect balance of autonomy and support.
What We Offer
* Competitive salary of £38,000
* Term time only - enjoy school holidays off
* Monday to Friday schedule - no evenings or weekends
* A supportive, award-winning employer with a focus on staff development
* Opportunities for progression within a growing, respected company
Requirements
* Proven experience in a similar Chef Manager or Head Chef role
* At least 3 years' hands‑on culinary experience and 2 years of team/financial management
* Confident with menu planning, budget control, and compliance standards
* Food Safety Level 3 (essential)
* Strong organisational and communication skills
* A genuine passion for food, service, and leading a team
This is an outstanding opportunity for an experienced Chef Manager who is passionate about great food, strong leadership, and delivering an excellent dining experience in an educational setting.
If you're looking for a rewarding, term-time role with an employer that values innovation, teamwork, and quality, we'd love to hear from you.
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