Job Description
An exciting opportunity has arisen for a talented Head Chef to lead the kitchen at a stylish Italian restaurant near Newbury. This role is perfect for a chef who not only understands authentic Italian cooking but can also bring finesse and creativity to a busy, thriving kitchen.
You’ll be leading a restaurant passionate about exceptional food and hospitality, serving 500 to 600 covers per week. The team values positivity, resilience and gratitude, and is seeking a Head Chef who can inspire, stay motivated under pressure and bring a solution-focused approach to every service.
Due to the restaurant’s location, you must be able to drive.
You’ll be wondering what’s in it for you as the Head Chef…
1. £50,000 to £60,000 per annum (DOE) plus circa £6,000 service charge and quarterly bonuses
2. 45-hour contract
3. Paid overtime or time in lieu
4. The chance to lead a restaurant known for authentic Italian cuisine with a fine dining edge
Responsibilities as the Head Chef…
5. Taking full responsibility for running the kitchen and leading the team
6. Developing seasonal menus that celebrate Italian authenticity with refined presentation
7. Delivering consistency and excellence across high-volume services
8. Ensuring the highest standards of food quality, safety and organisation
9. Building and maintaining a positive, motivated kitchen culture where learning and growth are encouraged
We’re looking for…
10. Experience as a Head Chef in an Italian kitchen with fine dining knowledge
11. A passion for authentic, high-quality Italian cuisine
12. Strong leadership skills and the ability to mentor and develop your brigade
13. A positive and resilient outlook, with the ability to see challenges as opportunities
This is a fantastic opportunity for an ambitious Head Chef to take charge of a busy and growing restaurant, where authentic Italian cooking and modern finesse come together in a supportive, forward-thinking environment.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.