Join to apply for the Housekeeper - Wotton Lawn role at Saarthy Travel Solutions
This role is offered on a permanent basis. The hours are part-time, 30 hours per week.
We have an opportunity to join our Facilities Team at Wotton Lawn Hospital. If you are eager to learn and keen to deliver the highest standards, you could be the person we are looking for.
Our Facilities Team delivers Porter, Cleaning, Catering and Linen services within our in-patient units, from 8.00am-6.30pm, seven days a week. As a Housekeeper you will help maintain a safe, clean and relaxing environment for our patients to recover in.
If you give us your time and commitment, we will give you all the training necessary to be a part of this great Team.
Job Responsibilities
* Ensure the cleanliness of the environment in accordance with the National Specification of Cleanliness 2007 or equivalent and to the agreed work schedules.
* Be responsible for maintaining and replenishing stocks of consumable items used within the department.
* Adhere to all aspects of Infection Control in all areas of work, including the use of colour coded equipment to ensure there is no spread of infection.
* Follow local procedures for reporting areas cleaned and highlighting issues which have prevented duties being carried out.
* Undertake enhanced cleaning duties under the direction of the Facilities Supervisor.
Service Delivery Linen
* Distribute and store linen in a safe and responsible manner.
* Change curtains as required under the direction of the Facilities Supervisor/unit manager and in accordance with a curtain change programme.
* Assist with the removal of used linen and follow the rejected linen process.
Service Delivery Food & Beverage Preparation and Service
* Receipt of chilled/frozen meals/stores, checking for quantity, quality and signing for all goods received, reporting of errors and unacceptable goods to the Facilities Supervisor.
* Responsible for the preparation of food service and the regeneration of chilled/frozen meals, according to guidelines/food safety instructions.
* Complete temperature control records to ensure compliance with food hygiene legislation, and Hazard Analysis Critical Control Points (HACCP) requirements.
* Record and monitor food wastage, report discrepancies to the Facilities Supervisor.
* Cleaning of all Facilities equipment used for food preparation and during food service.
* Preparation, service and clearing up of inpatient beverage service, including the replenishment of water jugs, in accordance to the work schedule.
This role is not eligible for sponsorship as per the Government's UK VISA and Immigration Rules and Regulations.
We are an equal opportunities employer and welcome applications from all sections of the community.
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