Job Description We are currently recruiting a Pastry Chef de Partie to join the kitchen team at a well-established 50-bed hotel in Torquay. This is a fantastic opportunity to work alongside a highly skilled Head Pastry Chef, developing your craft in a supportive and professional environment. About the Role: Full-time position within a busy hotel kitchen Work closely with the Head Pastry Chef to prepare and present high-quality desserts and baked goods Opportunity to contribute ideas for menus and seasonal offerings Maintain high standards of hygiene, stock control, and kitchen organisation What We’re Looking For: Previous experience in a similar role (pastry background essential) Passion for patisserie and attention to detail A proactive and enthusiastic attitude Ability to work well within a team What’s on Offer: Hourly pay between £13.00 - £14.50, depending on experience The chance to learn and grow under a talented Head Pastry Chef A supportive team and a friendly working environment Located in a beautiful part of the South West If you're a passionate pastry chef looking to take the next step in your career, we’d love to hear from you. Apply now or get in touch with us at Chefshare for more details.