Weekend Sous Chef Required! Are you a skilled chef ready to take the lead? We’re looking for a Weekend Sous Chef to work every Saturday and occasional Sundays, with the key responsibility of covering for the Head Chef during the absences. Your role: Assist and support the Head Chef during weekend service Manage and run the kitchen efficiently when the Head Chef is off Maintain the highest standards of food quality, presentation, and hygiene Lead the kitchen team to deliver an exceptional dining experience What we’re looking for: Proven experience as a Sous Chef or in a similar supervisory role Strong culinary skills and ability to manage kitchen operations Confident decision-maker who performs well under pressure Reliable, proactive, and a natural leader Why work with us? Competitive weekend pay Opportunity to gain valuable leadership experience Friendly and supportive kitchen environment If you are interested and would like to find out more please apply now