Overview
As Head Chef at the Melville Inn, you will lead the kitchen team to deliver high-quality food and ensure guest satisfaction. You will manage all kitchen operations including food ordering, preparation, and stock control. Responsibilities also include training and inspiring your team, driving sales, and maintaining health and hygiene standards.
Responsibilities
* Lead the kitchen team to deliver high-quality food and guest satisfaction
* Manage all kitchen operations including food ordering, preparation, and stock control
* Train and inspire your team, drive sales, and maintain health and hygiene standards
Benefits
* Bonus scheme
* Opportunities for paid qualifications
* 33% discount across brands
* Discounted gym memberships
* Health and dental plans
* Pension
* 25 days paid holiday
* High-street shopping discounts
* Free shares
Salary: Specific salary details are not provided.
Job details
* Seniority level: Mid-Senior level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industry: Hospitality
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