Head Chef Wanted – Luxury Wedding Venue | £48,000 per annum | Shipston-on-Stour Are you a passionate and creative Head Chef with a flair for delivering unforgettable dining experiences? We’re seeking a talented culinary leader to join our prestigious wedding venue team in the heart of the Cotswolds. Location: Shipston-on-Stour Salary: £48,000 per annum Full-time | Permanent | Includes some Daytime Shifts Set in the stunning Warwickshire countryside, our award-winning wedding venue is known for its tailored celebrations and elegant, seasonal menus. We host a variety of weddings and private events throughout the year, combining exceptional service with beautiful surroundings Key Responsibilities: * Create and deliver seasonal, bespoke menus for weddings and private events * Lead, train, and manage a professional kitchen team * Oversee food sourcing, kitchen budgets, and stock control * Ensure compliance with food hygiene and safety standards * Collaborate with the events team to ensure seamless service on the day About You: * Proven experience as a Head Chef or strong Sous Chef in a quality events or hospitality setting * Passionate about fresh, local ingredients and elegant food presentation * Strong leadership and organisational skills * Calm under pressure and solutions-focused * Availability to work a flexible schedule including weekends, with regular daytime shifts What We Offer: * Competitive salary of £48,000 per annum * Regular daytime shifts and a more balanced working schedule * Autonomy to shape menus and lead kitchen direction * Beautiful countryside setting and a supportive team culture * Free on-site parking and meals during shifts * Ongoing training and development opportunities Ready to bring your creativity and leadership to a role that values both excellence and balance? For more information call Grant at Plains Sailing Recruitment or call (phone number removed)