Overview
Are you a passionate and experienced Food and Beverage Manager ready to lead our hotel's culinary operations? You will manage the main restaurant, bar, and room service with flair, delivering exceptional guest experiences.
Responsibilities
* Lead with passion: Drive revenue growth, manage the F&B budget with precision, and oversee labor payroll management.
* Inspire excellence: Provide direction to a team of food and beverage professionals, nurturing skills and fostering a high-performing team.
* Create memorable experiences: Ensure guests enjoy exceptional dining experiences and position the hotel as a premier F&B destination locally.
* Be an experienced leader: Demonstrate proven leadership across restaurants, bars, and room service.
* Drive revenue and forecasting: Manage budgets and labor, with accurate forecasting for staffing and costs.
* Foster a team-oriented culture: Guide and develop a dedicated team to maintain high standards of service.
* Focus on quality and presentation: Maintain high standards of presentation and service for memorable guest experiences.
* Innovate: Bring fresh ideas and creativity to enhance the hotel’s reputation in F&B.
About the Employer
LGH Hotels Management offers a growing portfolio of hotels across the UK, including brands such as Crowne Plaza, Holiday Inn, and Best Western. Our hotels are located in prime locations, and we are committed to building fulfilling careers in hospitality.
Benefits
* Employee discounts on bedroom rates across our Best Western hotel portfolio.
* Shopping discounts on groceries, fashion, travel, utilities, days out, and holidays.
* Eye care
* Free legal and money advice
* Counseling sessions
* Hospital and death benefit plans
* Cycle to work scheme
* Wellbeing tips and support, including fitness videos and wellbeing resources
* Recipe ideas and advice on staying active and healthy living
* Wellbeing podcasts and TV
* Breathing exercises
* 24/7 advice and support line
* Team recognition and rewards
* Free meals on duty
* Free parking
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