Job Description
Join our dynamic culinary team as a Commis Chef in Ipswich, United Kingdom! We're seeking an enthusiastic and detail-oriented individual to assist in creating memorable dining experiences for our guests.
* Assist in the preparation and presentation of dishes according to established recipes and standards
* Support senior chefs in daily kitchen operations and food production
* Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment
* Collaborate with the kitchen team to ensure timely and efficient food service
* Participate in menu planning and development, contributing creative ideas for new dishes
* Follow food safety and hygiene protocols to maintain the highest standards of quality
* Assist in inventory management and stock rotation
* Learn and adapt to new culinary techniques and trends
* Contribute to a positive and team-oriented work environment
* Perform other kitchen duties as assigned by senior chefs
Qualifications
* Passion for culinary arts and a genuine curiosity about food
* Basic culinary skills and knowledge of kitchen operations
* Willingness to learn and try new flavor combinations and cooking techniques
* Strong understanding of food safety and hygiene practices
* Ability to work efficiently in a fast-paced environment
* Excellent time management and organizational skills
* Keen attention to detail in food preparation and presentation
* Proficiency in using various kitchen equipment and tools
* Ability to follow recipes and instructions accurately
* Strong communication skills to effectively interact with kitchen staff and management
* Team-oriented mindset with a collaborative approach to work
* Flexibility to work various shifts, including weekends and holidays
Additional Information
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent, creating an environment where everyone feels they belong.