We're a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people... We are actively seeing a Pastry Sous Chef who will have knowledge of all aspects of patisserie. You will have responsibility for creating new ideas for the dessert menu and be involved in the training of the junior pastry chefs in the team.
Our successful Pastry Sous Chef will ...
Help ensure the smooth running of the Pastry Section, and develop the team to the required level.
Possess good communication skills within the kitchen and with other departments.
Be guest focused at all times and show willingness to be flexible to fit in with business/and event requirements.
Implement with Head Pastry Chef training requirements for all kitchen personnel including health, hygiene and safety practices.
Assist the Head Pastry Chef/ Head Chef in menu writing, planning and be proactive in assessing current industry trends and initiatives.
Our successful Pastry Sous Chef will have...
A high level of understanding of health & safety and food safety guidelines within the kitchen.
The ability to help manage junior team members ensuring they are also aware of and follow safety guidelines without exception.
A strong understanding of the high standards that are required in a luxury hotel environment.
Relish the pressure of the kitchen environment.
Hospitality is all about looking after people and we are committed to our people. As well as excellent training, development and progression opportunities, other benefits include:
~ Competitive salary, benefits and we pay above the Real Living Wage.
~29 days holiday (increasing with length of service)
~ We operate a discretionary service charge system.
~50% Discount on food and beverage across all Exclusive properties
~ Really big discounts of room nights across all Exclusive properties
~ PERKZ discount scheme & Online guides such as Exercise, Wellbeing, and Finance.
~ Meals on duty provided for free
~ Recognition and rewards scheme
~ Access to our learning platform including great training and development programs.
~ Cycle to work scheme
You've got to like being around others, smiling and chatting because you like people, not because someone told you to smile and chat.
# When you tell a guest you're happy to help, you have to mean it.