A leading non-profit organization is seeking an Operational Development Manager / Food and Beverage Manager to oversee food safety standards and operations across 300+ cafes and tearooms. The role involves managing multi-site teams, improving customer satisfaction, and contributing to the organization’s mission. The ideal candidate has extensive knowledge of the UK food and beverage market, strong financial acumen, and a passion for sustainable operations. Competitive benefits include health plans, pension contributions, and professional development opportunities.
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