A leading hospitality company is seeking an Executive Head Chef for their new Hotel Indigo Torquay. The role involves menu development, team management, and ensuring high standards of food and service. Ideal candidates have at least 1-2 years of experience in a hotel restaurant environment and possess strong people management skills. The position offers a competitive salary of up to £52,000 along with benefits like training opportunities and discounts. If you're ready to inspire a new kitchen team and grow your career, apply now!
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