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Production Manager - Food Manufacturing, Manufacturing Manager - Food Manufacturing, Operations Production Manager - Food Manufacturing, Production & Continuous Improvement Manager - Food Manufacturing, Southall
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Client:
Page Personnel
Location:
Southall, United Kingdom
Job Category:
Manufacturing
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EU work permit required:
Yes
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Job Reference:
Job Views:
3
Posted:
05.05.2025
Expiry Date:
19.06.2025
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Job Description:
* Growing scale-up Food Manufacturing environment!
* Career progression within a growing Food Manufacturing company!
About Our Client
Our client is a London (and Maidenhead) based start-up / scale-up within the Food manufacturing industry, renowned for their commitment to innovation, consumer health without compromise to taste and exceptional product quality. With a strong presence in Park Royal and a soon to be second site in the Maidenhead /Slough area, they strive to disrupt the Food FMCG industry. The Production Manager role will be instrumental in leading the Manufacturing & Engineering team in this next phase of growth.
Job Description
* Manage and oversee production operations within the Engineering & Manufacturing department.
* Leading the team to achieve and exceed production goals while maintaining a strong emphasis on both quality and operational efficiency.
* Implement operational strategies to improve efficiency and productivity.
* Monitor and maintain product quality and standards.
* Analyzing workflows, identifying areas for improvement, and implementing effective strategies to boost productivity and minimize waste.
* Coordinate with other departments to ensure smooth operations.
* Handle resource planning and allocation.
* Taking charge in fast-paced situations, making decisions that are both practical and cost-effective to drive positive outcomes.
* Maintain safety protocols and ensure compliance with regulatory standards.
* Provide leadership and manage the production team effectively.
* Participate in budget planning and cost control measures.
* Experience on Continuous Improvement projects.
The Successful Applicant
A successful 'Production Manager' should have:
* A degree in Engineering, Manufacturing or related field.
* Food manufacturing a MUST -- preferably within baking, desserts, or other dry short shelf-life foods.
* Proficient knowledge of production operations and management; as well as continuous improvement
* Strong leadership and team management skills; ability to build teams and good company culture.
* Excellent problem-solving abilities; someone who enjoys lots of variables and dynamic working environment
* Proficiency in using data/ states to help make smart decisions; KPI focused.
* Solid knowledge of health and safety regulations.
* Excellent organizational and communication skills.
* Commutable to Park Royal / Southall London area & Maidenhead area
* Able to work about 40 hour work weeks.
What's on Offer
* Base salary around 50,000 GBP
* Working within a scale-up / start-up environment with ample career progression
* An opportunity to work in a vibrant and stimulating environment.
* A supportive company culture that values innovation and creativity.
* Comprehensive holiday leave package.
* Additional benefits to be discussed during the interview process.
We encourage all qualified Food Manufacturing candidates, who are ready to enhance their career in a growing, thriving and forward-thinking company in West London or the Maidenhead area, to apply.
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