Job Summary
We are seeking a dedicated and experienced Shift Leader to join our dynamic team. The ideal candidate will possess strong leadership qualities and a passion for delivering exceptional service in a fast-paced environment. As a Shift Leader, you will oversee daily operations, ensuring that food preparation, cooking, and service meet our high standards of quality and safety. Your role will involve supervising staff, managing kitchen activities, and fostering a positive atmosphere for both employees and customers.
Responsibilities
* Manage inventory levels and assist with ordering supplies as needed.
* Ensure compliance with health and safety regulations.
* Provide exceptional hospitality to guests, addressing any concerns or feedback promptly.
* Collaborate with management to develop menus that reflect seasonal ingredients and customer preferences.
* Maintain cleanliness and organisation throughout shifts.
Requirements
* Previous experience in a supervisory role within a restaurant or hospitality setting is essential.
* Excellent team management skills with the ability to motivate and lead staff effectively.
* Experience in serving customers with a focus on delivering outstanding hospitality.
* Strong communication skills to facilitate teamwork and ensure smooth operations. If you are passionate about the culinary arts, possess strong leadership abilities, and thrive in a busy environment, we would love to hear from you
Job Types: Full-time, Permanent
Pay: From £12.68 per hour
Expected hours: 30 – 40 per week
Benefits:
* Company pension
* Discounted or free food
* Employee discount
* Free parking
Work Location: In person