DoubleTree by Hilton Glasgow Strathclyde is seeking a dedicated Sous Chef to join our vibrant team in Bellshill. In this full-time role, you will assist in managing daily kitchen operations and ensure high standards of food quality and safety.
The ideal candidate has a culinary qualification, excellent leadership skills, and a solid understanding of kitchen processes. Join us for an opportunity to thrive in a dynamic hospitality environment with great benefits!
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