We currently have a position available in our kitchen for a chef. This position is a varied role within a busy hotel kitchen. Catering for residents and guests you will need to have previous experience within a busy kitchen.
We are looking for the following qualities and experience:
You will have experience working in a restaurant/hotel kitchen
You will be passionate about working with food cooked to order in a fast-paced environment
You will have high standards and a good eye for detail
You will ensure all dishes are cooked to high standards whilst being delivered at speed
You will thrive working under pressure and being part of a busy team
You will have great planning and organisational skills
You will have a good understanding of food hygiene and health and safety.
Operate standard kitchen equipment safely and efficiently
Maintain a clean working station whilst adhering to health & safety standards
Assist with the cleaning and organisation of kitchen and equipment
Adhere to all food hygiene & safety standards
Keep waste to a minimum
Carry out any reasonable duty to assist in the smooth running of the kitchen
Experience Is Essential. Applicants Must Be Fully Qualified In Catering, And Possess Basic Hygiene Certificate. Ability To Work As Part Of An Established And Efficient Team In A Fast Paced Environment, As Well As On Own Initiative Is Of Vital Importance. The Successful Applicant Must Be Flexible To Work Varying Hotel Shift Pattern.
Salary negotiable
Job Types: Full-time, Permanent
Pay: From £30,000.00 per year
Work Location: In person