A leading catering service provider is looking for a Chef Manager for their Solihull location. This role includes overseeing the catering operations, managing a motivated team, controlling food costs, and ensuring compliance with health and safety standards. Strong leadership and communication skills, along with a proven background in culinary management, are essential for success. If you're passionate about fresh food and delivering exceptional service, this opportunity could be a perfect fit.
#J-18808-Ljbffr